How Nutrients Get Stored As Fat

If you want to avoid the multitude of negative side effects from high protein diets, your fat loss approach should have a balanced eating plan in place. And balanced eating will give you a lot more energy per calorie of food consumed.

Even on a balanced diet, however, you can still gain fat. Thus, it is critical for you to understand how different macronutrients get used and stored in your body.

Thus, here is how what you eat gets turned into body fat:

1. Bread, pasta, cereal. All types of carbohydrates, these foods well eventually be broken down into molecules of sugar before entering your blood stream. From there, they will be stored as glycogen and once glycogen levels are full, as fat.

2. Fat. Dietary fat gets broken down into glycerol and fatty acids. Have too much, and you will store dietary fat in the form of triglycerides. But do nost reduce your fat intake because you need it to maximize the production of fat burning hormones.

3. Protein. All protein is broken down to simpler units called amino acids. Once digested, these amino acids are reassembled and will form lean muscle tissue ONLY in a person who is exercising. Excess amino acids will have their nitrogen stripped away and will be burned as energy or stored as fat?

4. Alcohol. The thorn in your fat loss spine, alcohol is usually absorbed without any break down and is converted to excess body fat with ease. It will also slow down the rate at which your body burns fat. Even worse, it leads to the worst kind of fat storage: visceral fat.

Your body has a limited capacity to store food as glycogen or muscle mass. So any excess here will get stored as body fat. I repeat: ANY excess gets stored as body fat.

Contrary to what many experts claim, excess dietary protein (or any macro nutrient) WILL be stored as body fat. So the key to any successful fat loss plan is the consumption of a balanced diet with a net negative caloric intake. Oh, and do not forget to avoid alcohol!

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